Brew Night: IPA all-grain

Tonight we brewed an all-grain IPA with 3 1/2 ounces of Cascade hops added at 10 minutes left to boil. This was Jon's first time using a yeast starter, and check out the crazy fermentation he was getting within 24 hours. Mmm, chunky. "We're gonna drink what that turns into!" https://www.youtube.com/watch?v=HTwM7MrhrT8

Earned Wisdom: Layger’s Top 11 Tips for Better Brewing

Taking up a new hobby usually involves spending too much money on things that might or might not make a difference in enjoying your new hobby--or in how good you are at it. If you could start all over again, how would you start brewing differently? (Thanks, Uri, for the inspiration to write these down!) … Continue reading Earned Wisdom: Layger’s Top 11 Tips for Better Brewing